|
|
Enter
Today to Win a copy of
Notes on Cooking
A Short Guide to an Essential Craft
|
MainStreetMom.com
has fun stuff to give away! Enter today to win!
|
|
|
The next culinary buzz book is a book on cooking--but without a
single recipe. It's called Notes on Cooking: A Short Guide to
an Essential Craft by Lauren Braun Costello and Russell Reich
(RCR Creative Press, www.notesoncooking.com) .
Recipes are like road maps; they tell
you where to go but not how to drive. Notes
on Cooking tells you how. The
book's 217 timeless gems of cooking
wisdom--information that really should be a part
of every cookbook but isn't -- can make anyone a
better cook, without a single recipe. And we're
not the only ones saying that; Daniel Boulud
calls it "superb." Lidia Bastianich says it is
"invaluable." James Peterson finds it
"indispensable." Dan Barber believes it will
"inspire." Michael Romano declares it
"wonderful," and Gael Greene says it is "amazing.
|
|
Click here to participate in a discussion about cooking tips
and ideas. |
|
"How
do I enter?"
Please
click
here to enter!
Only one entry per day. Thanks!
|
|
The winner will be notified via e-mail as well as announced in
Main Street Mom Weekly.
If you are not
currently subscribed to Main Street Mom's free newsletter,
please stop by
and browse!
U.S. and
Canadian residents only, please.
Must be 18 to enter. Contest deadline is November 30, 2009. |
|
|
